“In addition to being a wonderful source of beta carotene, fiber, vitamin K1, potassium, and antioxidants, carrots have an unparalleled sweetness in the summer months, here in New York”. – Shou Sugi Ban House Chef, Jacob Clark
"This recipe is a simple, yet delicious dessert of fresh strawberries and rose-scented coconut whipped cream. Perfect for hot summer days (or nights). This recipe has no sugar, dairy, or gluten and is 100% vegan." —Mia Rigden, The Rasa Life
"On a chaotic morning in Kolkata, I scour the market and buy armloads of roses to take back to my room to photograph. I watched them slowly transform and shrivel to a papery bloom, and they only grow more beautiful as they fade. As always, travel inspires both my cooking and my pantry. This granola is inspired by my travels to India and the color of wild fennel pollen on the northern California Coast." —Andrea Gentl
Those who have tried Vis Clair Suprême are clamoring for more. Just look at the feedback. “I’ve been jet-lagged and sleep-deprived AF and everyone still comments on how well rested I look,” and “I carry mine with me in case I need a mid-day pick-me-up.” Let’s just say it has something to do with one of the eye cream’s key ingredient, green coffee bean extract.